Non-alcoholic beverages, including Guayakí Yerba Mate made in Sebastopol, are also available.Ĭourtesy of St Hildie’sMill Valley’s St Hildie’s will serve drinks at this year’s Mill Valley Music Festival. If it’s a freshly stirred or shaken cocktail you seek, try to find the Whistle Pig Speak Easy, a bar with specialty drinks hidden in a secret spot inside the festival. in Alameda and Santa Rosa’s HenHouse Brewing Co., Moonlight Brewing Co. in Oakland San Francisco-based Fort Point Beer Co.
mezcal margarita.įrom Maker Wine in Novato, choose rosé or sparking sauvignon blanc, two of its small-production, award-winning premium canned wines, or visit the Maker Mimosa Cart on Mother’s Day Sunday.Ī wide-ranging craft beer selection includes brews from Original Pattern Brewing Co. Mill Valley’s plant-based St Hildie’s hard seltzers with real fruit and botanical tinctures come in three signature flavors - guava ginger, elderberry hibiscus and lemon turmeric - and Fresh Victor, maker of cold-pressed juice cocktail mixers and mocktail bases, is offering a tequila Mt. Two contain premium vodka and lime - the Moscow Mule adds in handcrafted ginger beer and the Greyhound is made with grapefruit and carbonated water - and the Margarita contains agave spirits, house-made triple sec, lime and a touch of carbonation.
Stop by Mamahuhu for sweet and sour chicken, tomato garlic chow mein and crunchy cabbage salad Mixt for the seasonal elote salad (butter lettuce, cabbage, grilled chicken and corn, cherry tomatoes, cotija cheese, avocado, pumpkin seeds, jicama, tajin, scallions and lime crema dressing), mandarin salad (romaine hearts, kale, crispy chicken, cabbage, oranges, spiced candied almonds, snow peas, jicama, spicy sesame seeds, fresh herbs and miso ginger vinaigrette) and Caesar salad (romaine hearts, shaved parmesan, avocado, radishes, garlic herb croutons, savory herbs and Caesar dressing) and Rocco’s Pizza for a cheese, pepperoni or veggie slice.Ĭanned cocktails are from Mill Valley-based Salt Point. Bungalow 44 is serving kickin’ fried chicken sandwiches and kale and romaine Caesar salads Playa is making tuna tostadas, barbacoa tacos and pollo asado tacos and Floodwater is flipping smash burgers, house-made veggie burgers, pork belly steamed buns and Gilroy garlic fries. Restaurant row features nearly a dozen local eateries, many of which are back for a second year.
What will you be eating and sipping between main stage acts such as New Orleans band Tank and the Bangas Austin-based Black Joe Lewis & the Honeybears former Talking Heads members Jerry Harrison and Adrian Belew performing the group’s “Remain in Light” album and international soul singer Durand Jones, or as you make your way to the Sweetwater Music Hall side stage appearances by local power pop band Marble Party San Francisco songwriter Matt Jaffe singer and multi-instrumentalist Alex Jordan and young heavy punk rock band Yorn’s Apostles? “This is about as homegrown as any festival of this size could ever hope to be.” “This event is powered by our sponsors, vendors, volunteers, supporters and Chamber members, each of whom has given this multifaceted event wings,” says Jim Welte, executive director of the Mill Valley Chamber of Commerce, which produces the festival with independent music and cultural event promoter Noise Pop Industries. Clara Jones PhotographyNovato’s Maker Wine is a vendor at the Mill Valley Music Festival.
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